1/14/2012 Basket - Ginger Beef & Broccoli

Ginger Beef & Broccoli

Uses: Broccoli

Purchase thinly sliced steak or stew chunks and marinate them for as long as possible in this:

1 t. grated ginger (use fresh if possible)

1 t. grated garlic (use fresh if possible)

3 T. soy sauce

1 t. sesame oil

1-2 t. toasted sesame seeds

1 t. green onion

1.5 t. sugar

3/4 t. ground black pepper

The above marinade recipe is for 1 lb. beef, but we find that it never makes enough, so we have been known to triple or quadruple it.

Cook marinated beef with chopped fresh broccoli florets in marinade until beef is tender and broccoli is to desired texture. Serve over white rice with marinade as sauce. You can thicken the marinade with water and flour/corn starch slurry.