Creamy Ranch Succotash
Uses from this basket: Corn
Other produce: Edamame, potato, onion, jalapeno, grape tomatoes
I followed Rachael Ray's recipe here, with the following modifications:
- I used the edamame instead of fava beans
- I used a jalapeno instead of a Fresno chile pepper
- I mixed 8 oz. cream cheese with a dry ranch dressing powder mix, rather than the herbs and seasonings listed in the recipe
I'd never had succotash before, so I was a bit skeptical, but it turned out really well. It's a hearty dish with nice flavor that's mostly healthy. Next time we'll use boneless skinless chicken thighs, as my wife hates bones.
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