Produce from this basket: Mango, celery
Other produce: Onion, bell peppers
Mix two cans of your favorite tuna (I prefer chunk white) with mayonnaise to taste; I use about 3 T. Kraft Olive Oil Mayo per can. Add 1/2 C. diced white onion, 3/4 C. diced mango, 1/2 C. diced celery, and 1/2 C. diced bell pepper to the tuna. Stir to incorporate fully and refrigerate 15-20 minutes before serving.
Spread tuna salad on Bountiful Baskets 9-Grain Bread for the ultimate tuna sandwich experience!
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